Pesticides – also known as agricultural chemicals – are substances that are used to protect plants against pests. They include herbicides to kill weeds, fungicides to get rid of diseases and insecticides to kill bugs.Pesticides are used in agriculture to control weeds, insect infestation and diseases. There are many different types of pesticides; each is meant to be effective against specific pests. Some examples include: Algaecides to kill and/or slowing the growth of algae, agricultural chemicals.Dieldrin, endosulfan, heptachlor, dicofol, and methoxychlor,captan, folpet, dithiocarbamates, pentachlorophenol, and mercurials.but glyphosate-based products are popular outside of agriculture, too.organic chemistry has been the mainstay of crop protection strategies for arable farming and food production,Nitrogen, phosphorus and potassium.Urea is the most common N fertilizer,High-nitrogen fertilizers,
agricultural chemicals
Toxicity labels viz; red label, yellow label, blue label and green label are mandatory labels employed on pesticide containers in India identifying the level of toxicity (that is, the toxicity class) of the contained pesticide. The schemes follows from the Insecticides Act of 1968 and the Insecticides Rules of 1971,agricultural chemicals. inks, plastics, adhesives, paints, glues, solvents, cosmetics, soaps and many other products,serious soil degradation, nitrogen leaching.protect plants against pests,Di-ammonium Phosphate.popularly known as DAP is a preferred fertilizer in India because it contains both Nitrogen and Phosphorus which are primary macro-nutrients and part of 18 essential plant nutrients,DAP (NH4)2HPO4: Fertilizer grade DAP Contains 18% Nitrogen and 46% Phosphorus (P2O5),agricultural chemicals,Nitrogen, phosphorus and potassium.or NPK, are the “Big 3” primary nutrients in commercial fertilizers. Each of these fundamental nutrients plays a key role in plant nutrition,
